About This Blog

Hello! I’m Dani, a first second third year medical student. Medicine is my passion and it has been since I was 5 years old. Yet, some part of me wishes I could also be a baker, a web designer, a photographer, a seeker of adventures and world traveler. Since I could not realistically do all these things as most of my time is currently occupied by molecules, cells and neuronal pathways, I have decided to start this blog. This is my way of pushing myself to explore life outside the classroom, and to revive the much forgotten creative part of my brain.

In med school we take tests every two weeks, usually on a Monday, so naturally, the weekend after a test is the most relaxed and cherished by med students and we  endearingly refer to this valuable time of sanity as the Off-Weekend.

The challenge: I, with the help of my wonderful husband John (also a medical student), will try my best to create, enjoy, laugh, travel, taste, pleasure read and observe during Off-Weekends in order to balance the massive consumption of factoids that goes on during On-Weekends. This blog is our witness!

Contact

If you have questions about recipes, cooking tips and techniques or anything in between you can contact me at daniync21 [at] gmail  [dot] com.

Comment Feed

4 Responses

  1. Hi Dani,
    This is your cousin Nathalie and your mom we
    were looking at your website and tommorrow
    morning, we will eat Pancakes with bananas and honey from the recipe. Thank you

    Love,
    Nathalie (your cousin)

    Nathalie RodriguezAugust 13, 2011 @ 6:30 pmReply
  2. Hi,
    Just wanted to tell you that I love your web site and love your recipes. Have tried the black beans and rice, pork and a few others. By the way, I work with your mother and she is great. I don’t know how you manage to have time for all that you do.

    Gloria WyattJanuary 12, 2012 @ 11:27 amReply
    • Gloria thank you so much for your kind words. I’m really happy you have liked some of the recipes from the blog. Yes!, med school keeps me pretty busy but not busy enough to keep me from wandering into the kitchen from time to time with some type of craving, a camera and a curious spirit. Time does go fast when you are having fun!



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